| Cichorium pumilum | |
|---|---|
|  | |
| Wild endive (Cichorium pumilum) | |
| Scientific classification  | |
| Kingdom: | Plantae | 
| Clade: | Tracheophytes | 
| Clade: | Angiosperms | 
| Clade: | Eudicots | 
| Clade: | Asterids | 
| Order: | Asterales | 
| Family: | Asteraceae | 
| Genus: | Cichorium | 
| Species: | C. pumilum | 
| Binomial name | |
| Cichorium pumilum Jacq. | |
| Synonyms[1] | |
| Synonymy 
 | |
Cichorium pumilum is a Mediterranean species of plant in the tribe Cichorieae within the family Asteraceae . Like the other species of Cichorium, its leaves are edible by humans. The plant produces bluish-violet flower heads and fleshy taproots.[2]
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